Yame Matcha Kirari is a premium matcha crafted from the Kirari cultivar, known for its vivid jade-green hue. Made in Yame, Fukuoka Prefecture, Japan, a renowned tea-growing region on the island of Kyushu, known for producing high-quality matcha. The tea comes from the Hoshino village in Yame, where the environment is ideal for tea cultivation, resulting in deep umami and a vibrant green color. 

With the first sip, you’ll taste a deep umami balanced by gentle sweetness, followed by a refreshing finish that lingers pleasantly.

Whether whisked on its own or enjoyed with milk or sweets, its vibrant color, aroma, and flavor shine through beautifully.

Produced in Japan.